ZaZiBar Dinner Menu
Enjoy The Flavors Of ZaZibar, Inspired by the cuisine of Grenada, and discover why this country has been crowned "The Spice Island".
Enjoy our selection of dinner options - inspired by the flavors and textures of The Spice Island.
Raw, local, served with grapefruit pearls.
Wrap ( GF) or salad with spinach, kale, and crispy romaine with a parmesan crisp.
With Jerk Tofu
Chips & Dip
Maui onion dip, chives
Seafood Sliders Noire
Chef O's signature salmon patty with butter poached jerk lobster on a noire brioche bun.
Buttermilk Chicken Sliders ( GF)
Creole style, crispy chicken
Bubble Waffle Chix
Wood smoked jerk chicken with a tropical whipped cream
Jerk Lobster Queso Chips
Crispy house-made chips topped with lobster, salmon and our signature creamy jerk sauce.
Mango chili sauce
House chipotle sauce
Crispy and smoked to perfection
Salmon Hush Puppies
Spicy island style cornmeal fritter with our signature chipotle sauce
Haitian Rice & Beans
Packed with flavor
Pick 3! Coco shrimp, jackfruit empanadas, bubble waffle, jerk chicken, jerk salmon, jerk tofu, Haitian rice & beans, sweet plantain, jerk salmon hush puppies.
ZaZiBar Drink Menu
At ZaZiBar, we pride ourselves on crafting and presenting some of the best quality drinks in the Seaport. Led by our experienced mixologist, our cocktail menu is an exquisite blend of creativity and passion. Each drink is expertly crafted using only the freshest ingredients and innovative techniques, ensuring an unforgettable sensory experience.
This luxurious cocktail combines the floral notes of lavender with the earthy undertones of gin and the mysterious essence of crème de violette.
Each sip is a journey through a field of lavender, bringing a sense of calm and serenity.
The Espresso Martini is a modern classic that perfectly blends the lines between coffee culture and cocktail craftsmanship. ZaZiBar's Espresso Martini is a luxurious blend of Stoli Vanilla Vodka, fresh espresso, Kahlua, and Baileys.
The New Vintage
Seamlessly blending the old with the new, this signature drink epitomizes the art of modern mixology. The New Vintage is a signature drink that incorporates Slow and Low Rock & Rye, Wild Arbor Cream Liqueur, Monin Chai Syrup, and chocolate bitters to create a balanced, flavorful experience.
Lychee Me Please
"Lychee Me Please" is a multi-layered cocktail that combines Strawberry Lemongrass Grey Goose Vodka, Giffard Lichi Liqueur, lychee and strawberry syrups, lemon juice, and rose water. Served in a rose petal-adorned coupe glass and topped with prosecco.
"ZaziLada" is a true celebration of tropical flavors and aesthetics, bringing together Bacardi Tropical, pineapple juice, lemon juice, and coconut syrup, topped off with a touch of orange bitters. The unique double ice feature—regular at the base and crushed at the top—along with the lush garnishes, make this drink a feast for both the palate and the eyes.
The Dragon’s Whisper
The "Dragon's Whisper" offers an intricate balance of exotic flavors and visual appeal. It marries watermelon Basil Grey Goose with tropical fruit flavors, all balanced by the acidity of lemon and the depth of orange bitters. The dual layers of regular and crushed ice add both aesthetic and tactile experiences, while the dragon fruit garnish is the pièce de résistance, making the drink both a visual and gastronomic spectacle.
Mango Chili Mojito
The Mango Chili Mojito is a lively twist on a classic, delivering an intricate balance of sweetness, spice, and refreshment. The dual use of regular and crushed ice not only chills the drink but also creates a visually enticing experience. The garnish serves as both a treat for the eyes and the nose, making this cocktail an all-around sensory delight.
The Guava Mojito is a tropical twist on a classic favorite. This cocktail is a delightful medley of spice, sweetness, and freshness, made visually appealing with layers of ice and a fresh mint garnish.
Passion Fruit Mojito
The Passion Fruit Mojito at ZaZiBar isn't just another cocktail; it's an experience. From the spicy kick of Bacardi Mango Chili to the tropical sweetness of passion fruit juice, each sip takes your taste buds on a journey.
Mocktails: Call me Piña
This unique cocktail brings the tropical flavors of pineapple, coconut, and citrus together in a sublime mix that's both refreshing and complex. From the texture of the ice to the depth of the syrups, every element plays a crucial role in making this drink a standout in ZaZiBar's lineup.
The Promise Me Lychee
Designed to awaken the senses, this drink is a vivid tapestry of fruity, floral, and tart flavors, all presented in an elegant coupe glass. The eye-catching garnish and use of a Flavor Blaster elevate this cocktail to a new level of sophistication.
Mocktails: The Lavender Garden
"The Lavender Garden" is a poetic fusion of sweet, sour, floral, and effervescent notes, promising a delightful sensory journey with every sip.